Red Clover Extract
Red Clover Extract
Botanical Original:
Trifolium Pratense
Used Part:
Stem, leaf and flower
Specification (Active ingredient & Assay):
Isoflavones (Formononetin, Biochanin A etc) 2.5%, 8%, 20%, 40% by HPLC
Botanical Original:
Trifolium Pratense
Used Part:
Stem, leaf and flower
Specification (Active ingredient & Assay):
Isoflavones (Formononetin, Biochanin A etc) 2.5%, 8%, 20%, 40% by HPLC
Brief introduction:
The most important ingredients in Red Clover (Trifolium Pratense) are Isoflavones which including Ononin, Sissotrin, Formononetin, Biochanin A, Daidzein, Genistein etc.
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